So, you don’t like the taste of wild game and fish? That’s a question I found myself asking several times over the past few weeks. The answer often came back that it was “gamey” or “fishy” tasting, and I fully understand, that’s not a taste I would care for either. After partaking in some poorly
Anyone involved in hunting, especially big game, knows how important it is to use the right caliber of gun to take the prey you are after. You don’t use a 22-caliber rifle for hunting deer or bears, and you don’t need a 300 Winchester Mag. to bag a gray squirrel. This week’s piece, however, is
I suppose a better way of saying “let’s get down to earth” might be to say, “it’s time to start thinking terrestrial.” What I mean is that even though a lot of our mayfly hatches are slowing down and coming to an end, now is the time to start turning to terrestrials or those bugs
I remember as a young man when I first started fishing, my buddies and I would dig some worms and head to the nearest creek. Like a lot of other young fishermen, we didn’t give much thought to what we might catch just as long as we caught something. As time went on, I got
Another spring gobbler season has come to an end, and as always, some hunters have managed to fill their tags, and others, despite their efforts, were not successful. I’m sure in some instances there are hunters who, after their first few times out, haven’t seen or even heard a gobbler, and they gave up thinking
When I head out with my fishing rod in hand, my intentions, of course, are to encounter as many scaly creatures as possible — that is, the scaly creatures that are swimming beneath the surface I’m fishing over. In addition to the scaly fish, however, I also frequently encounter a variety of other scaly creatures
